Prevention Q & A

Most of the issues mentioned below concern pizza delivery, but many apply to other businesses that make deliveries, such as other types of restaurants, grocery stores, and pharmacies.

Q. What can I do to limit the amount of money my drivers carry?

Q. Is there a way to tell if a phoned-in order is a robbery set-up?

Q. Am I allowed to refuse to deliver to certain parts of town?

Q. What precautions can I take if an area seems dangerous?

Q. How can my drivers be less attractive targets for robbery?